Poggio di Sotto, Sangiovese, Brunello Di Montalcino, Tuscany, Italy 2015

Poggio di Sotto Brunello Di Montalcino:

• Maceration in 70-hl Slavonian oak vats (ranging from 4-12 years old) lasts 30-35 days, with regular pumping over

• Ages for 58 months in 25 to 35-hl Slavonian oak botti and 8 months in bottle